There’s nothing worse than getting ready to prepare a delicious meal only to discover that the lettuce, kale, carrots or cauliflower that we need for our favorite recipe have long since gone south. Not only are our dinner plans soured, but now we’re likely upset because we’ve wasted what was perfectly good, perhaps even organic…
vegetables
Plant-Based Vegan Snacks: Your Easy How-To Guide
When it comes to snacking, Americans don’t mess around! According to the United States Department of Agriculture “Snacking Patterns of U.S. Adults” report, one-quarter of Americans’ daily calories now come from snacks, up considerably from years ago, and a whopping 97 percent of Americans are snacking regularly. Daily snacking has clearly become an integral part…
