When hunger strikes, try one of these easy-to-make plant-based appetizers that double as snacks. Don't let urges drive you to make the wrong choice. With so many healthy plant-based vegan recipes to choose from you're never lost. Especially if you have your fridge and pantry stocked. You're younger, thinner self will thank you for staying on track.
WHOLE FOOD PLANT-BASED APPETIZERS
Artichoke-Spinach Stuffed Mushrooms
Bitchin’ Sauce Original Recipe
Ultimate Greek Nachos
Thick-Cut Seasoned Fries with Chipotle Sauce
Roasted Red Pepper Dip
Tempeh Asian Lettuce Wraps
Pumpkin Hummus
Kale Citrus Guacamole (video)
High Protein Trail Mix
Oil-Free Potato and Tortilla Chips
Strawberry Salsa
Chili Cheese Dip
Roasted Carrot and Garlic Hummus
Black Bean-Mango Salsa (video)
Baked Spinach Artichoke Dip
Caramelized Onion Dip
Basil Spinach Dip
Mango Salsa & Baked Tortilla Chips
Vegan Veggie Pizza
Baked Corn Casserole
Sun-dried Tomato, Basil Hummus
Kale Chips
Edamame Dip
Tofu "Crab" Cakes
Oil-Free Hummus
Zucchini Cakes