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Home » Articles » Interviews

Interviews

Angela and Larry

Angela’s Story: A Whole Food Plant-Based Diet Goes Beyond Expectation

When it came to losing weight and regaining her health through diet, for Angela Savini Hill the third – and final – plant-based time was definitely the charm. Hill, a 66-year-old Nike apparel technical fit manager from Greensboro, North Carolina, just refused to give…

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Chef Heather in white chef's jacket

Heather’s Story: Plant-Based Health and a New Career

Plant-Based Cooking spoke with Heather Raymond-McFadden, a plant-based personal chef from suburban Boston. Heather shared her story of plant-based health and career success with us. Be sure to check out her two recipes at the end of the interview. What led you to a…

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cardiologist Andrew Freeman

An Interview with “The Vegan Cardiologist” Andrew Freeman

  Plant-Based Cooking spoke with Dr. Andrew M. Freeman, a.k.a. “The Vegan Cardiologist.” Freeman is director of cardiovascular prevention and wellness and director of clinical cardiology and operations at National Jewish Health in Denver, Colorado, and co-chair of the American College of Cardiology Nutrition…

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Heart Vegetables

Plant-Based Heart Health for Endurance Athletes and Everyone Else

There’s a common perception out there about fitness —the longer and harder you exercise, the better your health – right? Not so fast. Read on to learn about the little-known risks of high-intensity endurance athletics and how a vegan plant-based diet can help protect…

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Skater

The Science of Plant-Based Athletic Advantage

Have you noticed? Plant-based eating is a red-hot trend these days for elite professional athletes. From tennis pro Venus Williams to Olympic skating medalist Meaghan Duhamel, ultramarathoner Scot Jurek and numerous NFL players, the list of plant-based athletes grows longer by the day. Is…

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Dan-King-Runner

Dan King: Whole Food Plant-Based Champion Runner

Expert Interview: Vegan Athlete, Dan King When Boulder, Colorado-based international champion runner Dan King turned the big “Five-O,” making the switch to a whole food plant-based diet was a no-brainer for a man who’s been running competitively since high school but has really hit…

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Carol

Plant-Based Success Story – Carol

Meet Carol, a Plant-Based Success Story I’m very excited to share Carol’s success story with you. I met Carol through a Facebook group for the Plant Pure movie / movement and when I read her post, I was moved at how positive she was…

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Meet Diane

WELCOME TO PLANT-BASED COOKING

Hi! I'm Diane, and I'd love to help you live a plant-based lifestyle with steps, tools and actions for disease reversal, weight loss and renewed vitality. I hope to make your journey easier. Click here to read more.

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How to Stick with a Whole-Food, Plant-Based Diet When Life Gets Hectic

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How to Create Plant-Based Affirmations That Work

Dried Herbs

How to Store and Refresh Herbs

A Quick Guide to Making Veggie Bowls

20 Vegan Plant-Based Casserole Recipes

Plant-Based Casserole Roundup

Photo of Broccoli, Cabbage, Brussels Sprouts

The Power of Green Foods in Your Diet

Plant-Based Meat words surrounded by fake meats

The Pros and Cons of Fake Vegan Meat

Spiralized Zucchini, Sweet Potatoes, and Beets

How to Make Veggie Noodles

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