I came up with this carrot pancake recipe on a sunny Memorial Day when I was alone (just the dog and me) and I wanted to treat myself. So, I decided to make some zucchini pancakes but since I didn’t have any zucchini, I thought – why not carrot pancakes? I was asking myself would carrots work and it worked like a charm!
I’ve learned one thing over the years with cooking and that is to keep it simple. If you are out of an ingredient – substitute or leave it out. Don’t stress about it, rather be creative and inventive and you just might come up with something you like better.