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Home » Review: The Nutr Machine and How to Make Plant Milk

Review: The Nutr Machine and How to Make Plant Milk

March 22, 2022 By Diane Smith 10 Comments

Disclosure: This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.
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I’m not one to gush, but can I say…. wow! If you’ve ever wished you could have a quick and easy small batch of fresh homemade plant milk, The Nutr is your answer.

Imagine non-dairy milk that’s ready in minutes, with no added gums, emulsifiers, preservatives, oils, or sugar.

I’ve written this review so you can decide whether to purchase The Nutr to make homemade plant milk.

THE NUTR

What is The Nutr

 I received The Nutr for free for testing purposes and am posting my honest review. 

Use my Nutr link for a 15% discount and discover how convenient it is!

The Nutr is a single-serving (8-15 ounces) device with powerful blades that blend any nut or seed into rich, creamy plant milk in minutes. Almonds are a common ingredient, but you can also make plant milk from walnuts, pistachios, pecans, flaxseeds, hemp seeds, chia seeds, or any mixture.

You can also make your very own soy milk because The Nutr will heat raw soybeans to 212°F, which is necessary to consume safely. And let’s not forget coconut milk AND oat milk, which are easily made in The Nutr.

It comes in beautiful earth-friendly packaging with one measuring spoon, a strainer, and a recipe instruction booklet. 

It also has temperature settings and a timer for a delayed start. For example, if you’d like fresh, non-dairy milk in the morning, you can set it to soak the nuts overnight and blend just before you arrive in the kitchen.\

Fo

Black and Rose Gold Nutr Version 2.0

I have the new Nutr Machine in matte black and rose gold, which looks great next to the other black appliances on my kitchen counter. It has some great new features. The Nutr also comes in white.

The Nutr in White

The Nutr Features

  • See-through lid
  • Powerful Blades
  • 3 Heat & Blend Settings
  • Self-Cleaning
  • Recipe Booklet
  • Delay Start & Soak
  • Auto-Off Protection
  • A strainer, measuring spoons, and recipe booklet

The Nutr Box

Why You’ll Love The Nutr

    • Makes fresh, non-dairy milk without unhealthy additives
    • Eliminates waste from store-bought containers
    • Makes clean-up easier
    • Makes fresh soy milk with the heated setting
    • Makes warm plant-milk
    • Don’t have to deal with a nut-straining bag or the mess from a larger blender.
    • Its compact size fits nicely on the kitchen counter.

It’s as simple as adding two tablespoons of your chosen ingredients, either a single ingredient or a combination of several ingredients, such as flaxseeds and sesame seeds together or almonds and a dried date. Then add 8 to 12 ounces of room-temperature water, preferably filtered. 

Choose the setting you prefer, either “Room Temperature,” “Warm,” or “Hot,” and the machine will start soon after. It’ll run in spurts of a few seconds to ensure the ingredients come in contact with the blades. Then, use the strainer to strain the milk unless you prefer using the pulp. 

If you like smooth milk, you might want to use a nut milk bag.

Sample Recipe from the Recipe Booklet

Hot Cocoa with Marshmellows

OAT MILK HOT CHOCOLATE

Ingredients:

      • 1 Nutr spoonful of oats (2 tablespoons)
      • 4 teaspoons coconut sugar or your favorite sweetener
      • 1 tablespoon cacao powder
      • 1/4 teaspoon vanilla extract
      • 8-12 ounces of water

Instructions:

      1. Put the water, oats, coconut sugar, cacao powder, and vanilla extract into the Nutr Machine. 
      2. Press “warm,”
      3. Once the hot chocolate is ready, pour it into a mug and enjoy.

Other Recipes in the Booklet

      • Pumpkin Spice Cashew Creamer
      • Apple Spice Latte
      • Snickerdoodle Cashew Milk Latte
      • Coconut Matcha
      • Cookies n Cream
      • Dalgona Coffee (iced whipped instant coffee with maple syrup)
      • London Fog Latte with Earl Grey Tea
      • Ginger Cinnamon, Almond Milk
      • Gingerbread Latte

The Bottom Line

PROS:

      • No additives, emulsifiers, or preservatives
      • Makes a quick batch of plant milk
      • Easy cleanup
      • Compact size
      • Can make other recipes in it, such as hummus
      • Larger quantities won’t go bad when left in the fridge for too long
      • One tree planted for every Nutr machine sold
      • Earth-friendly packaging, paper, and biodegradable insert

CONS:

      • Does make some noise, but it’s not nearly as loud as the Blendtec blender
      • Cost: $189 for the black version and $199 for the white
      • Still need to soak almonds for optimal blending
      • Some fine grittiness remains when straining almond milk, so you have the option of using a nut milk bag

The Nutr makes a great small batch of fresh, creamy plant milk that can be enjoyed in your hot beverage, in smoothies, or to make soups creamier. 


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Reader Interactions

Comments

  1. Kay

    August 30, 2022 at 1:37 pm

    I find the start function very confusing…..difficult to press the option you wish

    Reply
    • Diane Smith

      August 30, 2022 at 2:41 pm

      Hi Kay, I’m sorry it’s causing some confusion. I’ll see if I can clarify that in my review. In the meantime, here’s a video playlist on YouTube about using the Nutr. I hope that helps.

      Reply
  2. Thomas

    November 2, 2022 at 6:26 am

    The Nutr is well marketed but I just don’t see the efficacy of having a blender with a strainer. I bought the product and used it for less than a day when I realized that I can get the desired result with my own blender. Unfortunately, returning the product meant that I had to pay for return shipping AND the ‘free shipping’ promo [$20]. It’s an absurd business model.

    Reply
    • Diane Smith

      November 6, 2022 at 12:45 pm

      Hey Thomas, I think the Nutr is good for people that want to have a small batch of plant milk or want to try different ingredients or combos like oats plus cashews. And many like having the milk strained instead of bits in it. It also has a heating element which is needed if you make soy milk. You can get the same results from a high-powered blender (except the soy milk), but there is more to clean. Lots of recipes here other than plant milk… Hope you find ways to make it useful.

      Reply
  3. Leyanne Enterline

    October 25, 2024 at 1:38 pm

    I love my nutr! So easy to use and a much healthier option than store bought plant based milks. I had some trouble with my first one and received excellent customer service and no probs with my second one. Great company!

    Reply
    • Diane Smith

      October 25, 2024 at 4:35 pm

      Hey Leyanne, I’m so glad you’re enjoying your Nutr and that you had great customer service! I’ve been planning to make some cashew-oat milk in mine soon. Have you tried that combo?

      Reply
  4. Julie

    May 25, 2025 at 5:24 pm

    Love my Nutr and don’t agree with other comments on “I returned bc it’s the same as my blender”. It warms it up and froths my cashews into a nice latte. I used mine every day for the past two years and still love it. The heat option does leave a thick film at the bottom inside of nutr, I just use a bottle cleaner to remove with soap. If I have extra milk, I just put machine into my fridge and hit heat button in am and stop after a minute before midi n with my coffee. Its a great wedding gift idea!

    Reply
    • Diane Smith

      May 25, 2025 at 6:05 pm

      It’s great to hear you’re loving it and your experience with the Nutr! Thanks.

      Reply
  5. Tidwell

    May 31, 2025 at 6:50 am

    I would consider the Nutr except for the price, which is out of my reach. Eating a WFPB diet is, by its very nature, somewhat expensive. Some things I can’t even find in my community, which means ordering from the dreaded Amazon. With food prices so high these days it really taxes my small retirement funds. I do make cashew milk in my blender, but my arthritis and carpal tunnel make using a nut bag impossible.

    Your review is very nice, and I would love to give the Nutr a try, except for the price.

    Reply
    • Diane Smith

      May 31, 2025 at 1:11 pm

      I understand—the Nutr is a big investment, especially on a fixed income, and plant-based diets can feel expensive with today’s prices. Your blender method is already a great, affordable solution. Perhaps you can strain the milk using using a fine mesh sieve or your nut bag and let gravity do the straining over a bowl or use it without straining, but I understand, not everyone likes it that way… Or, have a cook day with a friend who could help you with the straining. Thanks for your positive comment. 🙂

      Reply

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