Since pears are not always ripe when you purchase them, a great way to serve them is by baking them. Pears are a white food that’s actually good for you. High in soluble fiber, just like oats, they help control your cholesterol, too.
I'd love to hear your feedback in the comments below for this Baked Pears with Cardamom! If you have a photo, post it on my Facebook page, tag me using the hashtag #plantbasedcooking