I hope by using the recipes on this site you have learned to be flexible when it comes to cooking. Sometimes we just don't have everything we need. That's how this recipe for cauliflower sweet potato mash was born. I didn't have quite enough cauliflower or white potatoes for my usual cauliflower mash and decided to try this combo with sweet potatoes instead.
The combination of cauliflower and sweet potatoes was divine! This is another easy and quick recipe. I usually have both sweet potatoes and regular potatoes on hand. Sweet potatoes, particularly, have excellent nutrition and fiber. Regular potatoes aren't bad, either.
Add a few more plant-based side options to your meals:
- Butternut Squash, Brussels Sprouts, Apple Stuffing
- Glazed Radishes
- Mashed Cauliflower with Gravy
- Mushroom Quinoa Pilaf
- Scalloped Potato and Cabbage Casserole
If you want to kick up the flavor even more, you can roast both the cauliflower and sweet potatoes to bring out their sweetness. Try to cut the pieces in about the same size and they will roast evenly. You can place them on parchment paper or spray your pan with a little oil. Make sure they don't burn.
If you don't like the idea of using unsweetened non-dairy milk, you could use vegetable broth instead.
I'd love to hear your feedback in the comments below for this Cauliflower Sweet Potato Mash Recipe! If you have a photo, post it on my Instagram Page, tag me using the hashtag #plantbasedcooking
The Trusted Seal for
- Must be whole food plant-based, contains no animal products
- May be minimally processed
- No added oil
- No added sugars
- No artificial additives or preservatives
- Sodium (mgs) to Calories ratio, 1 ≤ 1
- Total Fiber to Calories, 3g ≥ 100 calorie