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Home » Articles » Food Facts » Page 4

Food Facts

Spinach Tofu Benedict

The Safety of Soy

(Post updated 02-02-26) Ask someone for their opinion on the healthfulness of soy, and you tend to get one of two answers: it’s a nutritious superfood we should all be eating, or it’s a poison that causes hormonal havoc. PROTECTIVE BENEFITS OF SOY Soy…

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Nutritional Yeast

Uncommon Plant-Based Recipe Ingredients

Does it seem that many plant-based recipes have strange and uncommon ingredients? The main reasons are that they are great for getting the right nutrition and are often substitutes for the missing protein you get from meat and dairy. Some are for flavor and…

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Soaked Almonds

Should You Give Up Cow’s Milk

Why would you give up Cow’s milk, you might ask. “It’s a staple from my childhood and the main source of calcium,” you say. It may seem like an impossible feat, but it can be done. I wouldn’t have thought it myself, as I…

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Gazpacho with tomatoes

Tomatoes for Health

I’m passing along to you this great email I received from Dr. Fuhrman about the benefits of tomatoes. If you are interested in receiving these emails yourself, you can sign up here: Dr. Fuhrman’s Email and Newsletter Signup. I can’t say enough good things…

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Flaxseed Video

Flaxseed vs Diabetes

Every once in a while I’ll post a video from Dr. Michael Greger’s website, nutritionfacts.org. His videos, like the one below on flaxseed and diabetes, are easy to understand and a quick way to get information from nutritional studies. You can get his newsletter…

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Vegetarian Meal with Jane Goodall

Vegetarian Buffet with Jane Goodall

Wow, I feel so lucky to have met Jane Goodall. We have friends that know her and it was during a very special event that she spoke at for the teachers in the area. Diane and Jane We live there now, but at the…

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Coffee in Red Cup

Give up coffee?

Give up coffee, you say? Are you crazy? Yes, I felt that way, too, but sometimes life sends you curve balls. I wasn’t feeling like my normal, happy self and giving up coffee was one of those things that I needed to try to…

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variety of whole potatoes

Potatoes: To Eat or Not to Eat

Potatoes have gotten a bad rap, but they are actually a great addition to a plant-based diet. If you’re going to incorporate them in your diet, you just need to be smart about it. Don’t be afraid of them, but also, don’t drench them…

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Fresh Coconut

Coconut Oil – To Eat or Not to Eat

Just last night I had a fun walk with a friend and our dogs to the local wine bar for one glass of wine and then a Thai dinner nearby. We ordered dinner with tofu which was good but, there was coconut milk in…

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Arugula

Super Food: Arugula

In our attempt to stay healthier, feel good, live longer, and most importantly, look good 😉 we had better eat the foods that have the most impact. I mean, why waste your time on foods that have little effect. Let’s take a more detailed look at…

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Meet Diane

I help you discover the steps, tools and actions you need to eat a plant-based diet for disease reversal, weight loss and renewed vitality with recipes, health tips and inspiration to make the journey easier.

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