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Home » Articles » Cooking Tips » Page 3

Cooking Tips

Dates

Two Healthy Natural Sweeteners You Need to Know About

Date Sugar and Blackstrap Molasses (This is the fourth in a series of articles on the perils of added sugar. Be sure to check out the third article, “The Truth About Fruit Sugar on a Plant-Based Diet.”) By now, we’ve all heard refined sugars…

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Meal Prep

Plant-Based Meal Prep for Busy People: Five Tips to Keep You Cooking

Do your dreams of organizing and streamlining your plant-based meal prep always seem to fall short of your ideal? Is that lean, green, spotless plant-based cooking machine of a kitchen you’re trying to set up never quite getting up to speed? You are not…

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Aquafaba

Aquafaba: The Hottest Ingredient

Are you a vegan foodie who stays up to date with the latest and greatest in plant-based trends? Well, whether that describes you or not, if you’re at all into the plant-based lifestyle I want to make sure you’re in the loop when it…

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"49 Plant-Based Vegan Recipes from Canned and Packaged Foods Article by Diane Smith of PlantBasedCooking.com"

49 Plant-Based Vegan Recipes Using Canned and Packaged Foods

If you’ve had a busy day at the office or shuffling children, sometimes, tackling dinner is the last thing on your mind, but I know you want wholesome plant-based food. What’s a busy cook supposed to do? Pull from your canned and packaged whole…

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Asian Lettuce Wraps

3 High-Protein Plant Foods You Need to Know About

These days it can seem like everyone is jumping on the high-protein bandwagon. In fact, some folks may even hesitate when it comes to adopting a healthy, whole foods vegan plant-based lifestyle due to concerns about getting enough vegan protein. You can rest assured,…

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Arsenic in Rice

The Lowdown on Arsenic in Rice

Does Rice Have Arsenic in It? Perhaps you’ve heard about arsenic in rice and are wondering what, if anything, you should be doing about it. With all the food, health, and environmental concerns out there, it can be hard for the average consumer to…

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pcb-infographic

Plant-Based Substitutions

When embarking on a new eating lifestyle, many people are concerned with finding plant-based substitutions for their old favorite recipes. Whether it’s dairy, eggs, meat, or seafood, don’t fret – you have many fantastic options! Below I’ve outlined all those and more. Consider this…

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Seitan

Seitan – Protein Packed Meat Alternative

Used as far back as the sixth century, seitan is a low-carb, low-fat, protein-packed meat-alternative derived from wheat. Perhaps you’ve seen bags of wheat gluten in the baking section of your local grocery store (also called vital wheat gluten)? That powder, the protein part…

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Oil-Free Hummus

Oil-Free Hummus Formula

Hummus is a great snack, perfect as an appetizer for a crowd, and much cheaper to make yourself than buy it at the store. It’s also one of the easiest ways to eat beans. Eating beans every day is a very good indicator of…

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Hi! I'm Diane, and I'd love to help you live a plant-based lifestyle with steps, tools and actions for disease reversal, weight loss and renewed vitality. I hope to make your journey easier. Click here to read more.

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How to Create Plant-Based Affirmations That Work

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20 Vegan Plant-Based Casserole Recipes

Plant-Based Casserole Roundup

Photo of Broccoli, Cabbage, Brussels Sprouts

The Power of Green Foods in Your Diet

Plant-Based Meat words surrounded by fake meats

The Pros and Cons of Fake Vegan Meat

Spiralized Zucchini, Sweet Potatoes, and Beets

How to Make Veggie Noodles

Hands cooking stir fry with wooden spoon.

How to Make a Recipe Plant-Based

Roasted Potatoes

Roasting Vegetables without Oil

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