In our last Plant-Based Cooking “sugar” article, “Two Healthy Sweeteners You Need to Know About,” (fourth in my series on sweeteners), we discovered that two relatively uncommon natural sweeteners, date sugar and blackstrap molasses, are the only sweeteners with any kind of significant nutritional…
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The Secret to Success on a Plant-Based Diet
It may all in your head Here’s one big tip designed to help you quickly leap to success on your plant-based journey by changing the way you talk to yourself. It includes a freebie you can download if you want to get more control…
Dan King: Whole Food Plant-Based Champion Runner
Expert Interview: Vegan Athlete, Dan King When Boulder, Colorado-based international champion runner Dan King turned the big “Five-O,” making the switch to a whole food plant-based diet was a no-brainer for a man who’s been running competitively since high school but has really hit…
Two Healthy Natural Sweeteners You Need to Know About
Date Sugar and Blackstrap Molasses (This is the fourth in a series of articles on the perils of added sugar. Be sure to check out the third article, “The Truth About Fruit Sugar on a Plant-Based Diet.”) By now, we’ve all heard refined sugars…
The Truth About Fruit Sugar on a Plant-Based Diet
(This article, The Truth About Fruit Sugar, is the Third in a series of articles on the perils of added sugar. Be sure to check out the second article, “Fight Sugar Cravings with Plant-Based Nutrition”). My previous two articles in my series on added…
Fight Sugar Cravings with Plant-Based Nutrition
Sugar Cravings Can Be a Sign of Mineral Deficiencies (This is the second in a series of articles on the perils of added sugar. Be sure to check out the first article, “12 Tips for Avoiding Added Sugar On A Plant-Based Vegan Diet.”) If…
12 Tips for Avoiding Added Sugar On A Plant-Based Vegan Diet
(This is the first in a series of articles on the perils of added sugar. Be sure to check out the second article, “Fighting Sugar Cravings with Plant-Based Nutrition”). Sugar is one of the hardest things for many people to give up on a…
Plant-Based Meal Prep for Busy People: Five Tips to Keep You Cooking
Do your dreams of organizing and streamlining your plant-based meal prep always seem to fall short of your ideal? Is that lean, green, spotless plant-based cooking machine of a kitchen you’re trying to set up never quite getting up to speed? You are not…
Does Organic Really Matter?
Some people swear by organics, while others couldn’t care less. Where do you fall on that spectrum? Are you someone who won’t even take a single bite of a conventional apple because of concerns about pesticides or artificial waxes? Are you constantly reading labels…
Aquafaba: The Hottest Ingredient
Are you a vegan foodie who stays up to date with the latest and greatest in plant-based trends? Well, whether that describes you or not, if you’re at all into the plant-based lifestyle I want to make sure you’re in the loop when it…
7 Tips for Sticking with a Plant-Based Diet
Want to make plant-based eating easier? The truth is that staying on track isn’t about having perfect willpower. Having a few simple strategies will help you navigate cravings, social situations, busy days, and those moments when motivation starts to fade. No matter where you…
Beginner’s Guide to Easy Plant-Based Vegan Meal Planning
Meal planning is often a significant challenge for those just starting out on a plant-based diet. In fact, according to my online survey of Plant-Based Cooking email subscribers, meal planning is the #1 challenge! Since meat is not the main event on a plant-based…
Gentle Lentils: Nutrition and Health Benefits
Lentils, a dietary staple of world cuisines such as Indian, Nepalese, Greek and Italian, are a wonderful and sometimes-overlooked plant-based food. Lentils come in many varieties ranging in color from black and various shades of brown to red, orange, yellow and slate green. As…
How to Deal with Non-Plant-Based Vegan Family and Friends
It’s one of the most common dilemmas facing plant-based and vegan eaters, and a question I get all the time: How do I relate with my non-vegan partner and family members? What can I do to make sure I stay on track and even…
49 Plant-Based Vegan Recipes Using Canned and Packaged Foods
If you’ve had a busy day at the office or shuffling children, sometimes, tackling dinner is the last thing on your mind, but I know you want wholesome plant-based food. What’s a busy cook supposed to do? Pull from your canned and packaged whole…