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Home » You searched for ice cream » Page 3

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Cool Off Recipe Roundup

Chill Out: 19 Cooling Plant-Based Summer Recipes

Whoa, it’s mid-July and the heat is on! Almost everywhere in the U.S is having record high temps of 90 degrees or more! Let’s face it, no one wants to be in the kitchen right now cooking over a hot stove or oven, right?…

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Pink-Donut

Just Say No: How to Quickly and Easily Stop Eating Junk Foods

One of the toughest things about transitioning to a whole food plant-based diet is resisting the temptation of unhealthy but tasty and at least temporarily-satisfying foods. These are typically salty, sweet, and fatty foods that you’ve grown accustomed to over the years and have…

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Large Pot

12 Must-Have Kitchen Tools for Plant-Based Cooking

You may have discovered that eating a whole food plant-based diet can involve quite a bit of cooking at home. But that doesn’t mean you have to be a slave to your kitchen! Adding plant-based kitchen tools will allow you to enjoy the ease…

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Man Cooking

7 Tips and Timesavers for Plant-Based Cooking in a Flash

Most of us are strapped for time, but it’s essential to get a healthy and delicious plant-based meal on the table. Check out these seven plant-based cooking tips for getting in and out of the kitchen quickly without sacrificing nutrition or flavor. Plant-Based Cooking…

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Homemade Almond Milk

Three Great Reasons to Make Your Own Almond and Other Plant-Based Milk

Perhaps you’ve noticed the milk aisle is looking a little more plant-based lately? Plant-based milk is big business these days – it seems like every week a new brand, flavor, or type of plant-based milk appears on the shelf. Once considered exotic fringe foods,…

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Family in the Kitchen

5 Tips for Happy, Healthy Plant-Based Kids (and Parents!)

If you’re loving your plant-based diet, you’re probably wanting to share it with your kids. Of course, you want to have them be as enthusiastic about this healthy lifestyle as you are!   When we see the benefits of eating this way, we naturally…

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Vegetables

The Basics: Your Guide to a Whole Food Plant-Based Vegan Diet

With plant-based diets and especially plant-based athletes getting so much media attention lately, you’ve probably seen and heard the news and maybe even some hype. Perhaps you’re wondering what all the fuss is about. Or maybe you have some friends or family members who’ve…

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Sad Woman

Is Depression Holding Back Your Plant-Based Lifestyle?

Are you feeling dissatisfied with the progress you’re making on your plant-based diet? You may or may not realize it, but depression may be playing a role in keeping you from the healthy lifestyle you’re looking for. Making the switch to a plant-based diet…

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Coffee & Sweetener

Zero-Calorie Sweeteners: Are They Healthy and Safe?

In my previous articles on sugar and sweeteners, we’ve learned why added sugar is so bad for you and how to avoid it, how mineral deficiencies can cause sugar cravings, and how the sugar in whole fruit is fundamentally different from other sugar. We’ve…

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4th-of-July-Table

Fourth of July Plant-Based Recipe Roundup

It’s a time to gather with friends and family and enjoy the beautiful bounty of plant-based foods. These Fourth of July Plant-Based Recipe ideas will surely give you some ideas. Sharing is a great way to show how yummy and beautiful your diet can…

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25 plant-based memorial day recipes

Plant-Based Vegan Memorial Day Roundup

Enjoy your Memorial Day BBQ with some of these 25 plant-based vegan recipes and celebrate the beginning of summer! Start with a delicious appetizer of  Caramelized Onion Dip with baked chips and sliced veggies. Then perhaps serve this tasty cold Avocado Papaya Gazpacho It’s really…

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woman looking in fridge

7 Tips for Sticking with a Plant-Based Diet

No matter where you are on your plant-based journey – whether you’ve been eating plant-based vegan for years or you’re just making the switch – there can be challenges and temptations to avoid all along the way. I know, because I’ve been there. To…

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Pumpkin-Hummus

Plant-Based Vegan Snacks: Your Easy How-To Guide

When it comes to snacking, Americans don’t mess around! According to the United States Department of Agriculture’s “Snacking Patterns of U.S. Adults” report, one-quarter of Americans’ daily calories now come from snacks. This is up considerably from years ago, and a whopping 97 percent…

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Black Bean Brownies

Black Bean Brownies

I love anything chocolate, and these black bean brownies made with unsweetened organic cacao powder hit the spot for a guilt-free chocolate fix. These brownies make a wonderful pre or post workout snack and are a wonderful way to sneak healthy food into your…

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Peach-Crisp

Easy Peach Crisp with Oats

Peach crisp is a classic favorite, but have you ever considered a whole-food, plant-based version? Not only does it align with a vegan lifestyle, but it also brings a host of nutritional benefits while maintaining that irresistible flavor and texture. During the warm summer…

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