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Plant-Based Runners Rick and Laura Bruess

March 14, 2018 By Diane Smith Leave a Comment

Vegan Athletes Rick & Laura

There’s a myth that competitive athletes need meat and dairy to succeed, but according to long-time plant-based, vegan runners Rick and Laura Bruess of Boulder, Colorado, nothing could be further from the truth. Rick, 58, and Laura, 57, told Plant-Based Cooking recently that they’re…

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Filed Under: All Articles, Articles, Fitness, Staying Motivated, Success Stories

How to Keep Fruits and Vegetables Fresher Longer

March 8, 2018 By Diane Smith 9 Comments

fruits-market-colors

There’s nothing worse than getting ready to prepare a delicious meal only to discover that the lettuce, kale, carrots, or cauliflower you need has gone south. You’re also likely upset because you wasted what was perfectly good or even organic, and the money spent has gone…

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Filed Under: All Articles, Articles, Food Facts, Plant-Based Tips Tagged With: food waste, fresh produce, fresh veggies, fruit, produce, reducing food waste, saving money, storing produce, vegetables

Grocery Staples To Stock Your Plant-Based Pantry

March 8, 2018 By Diane Smith 6 Comments

Pantry

It may seem basic, but knowing which grocery staples are essential for a plant-based diet is important to your success. Keeping pantry items well stocked leads to better meal planning and saves you time and effort, as well.   Grocery Staples You might find…

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Filed Under: All Articles, Articles, Food Facts, Freebies, Getting Started, Meal Planning

3 High-Protein Plant Foods You Need to Know About

March 1, 2018 By Diane Smith 5 Comments

Asian Lettuce Wraps

These days it can seem like everyone is jumping on the high-protein bandwagon. In fact, some folks may even hesitate when it comes to adopting a healthy, whole foods vegan plant-based lifestyle due to concerns about getting enough vegan protein. You can rest assured,…

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Filed Under: All Articles, Articles, Cooking Tips, Food Facts, Nutrition Tagged With: edamame., high protein, plant based, protein, seitan, tempeh, tofu, vegan, wheat meat, whole foods

Plant-Based Vegan Snacks: Your Easy How-To Guide

February 21, 2018 By Diane Smith 2 Comments

Pumpkin-Hummus

When it comes to snacking, Americans don’t mess around! According to the United States Department of Agriculture’s “Snacking Patterns of U.S. Adults” report, one-quarter of Americans’ daily calories now come from snacks. This is up considerably from years ago, and a whopping 97 percent…

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Filed Under: All Articles, Food Facts, Plant-Based Tips Tagged With: fruit, healthy snacks, hummus, low fat snacks, nondairy, nut butters, nutritious snacks, nuts, oil free snacks, plant based, seeds, sugar free snacks, vegan, vegan dips, vegetables, vegetarian

How to Save Money on a Plant-Based Vegan Diet

February 8, 2018 By Diane Smith Leave a Comment

Produce

Plant-Based on a Budget Eating healthy gets a bad rap when it comes to cost sometimes. There’s a common belief that eating healthy is expensive, out of reach for average folks and that it’s basically a luxury that few can afford. But if we…

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Filed Under: All Articles, Articles, Getting Started, Meal Planning, Plant-Based Tips

A Vegan’s Guide to Vitamin D: How to Make Sure You’re Getting Enough

January 24, 2018 By Diane Smith 6 Comments

Vitamin D for Vegans

Most Vitamin D Is Not Vegan-Friendly Did you know that most Vitamin D3 supplements are not vegan? That’s right. If you look at the label, you’ll see the word “lanolin” in the “supplement facts” section. “Lanolin” might sound innocuous enough, but it’s actually a…

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Filed Under: All Articles, Articles, Nutrition

How to Beat Cold Symptoms with Natural Remedies

January 10, 2018 By Diane Smith Leave a Comment

Ginger Lemon Tea

Cold Relief is as Close as Your Kitchen When it comes to colds and flu, I’ve got some good news and some bad news. First, the bad news: cold and flu season has arrived, and it is here to stay for a while. The…

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Filed Under: All Articles, Articles, Plant-Based Tips

Tools, Tips and Freebies

December 22, 2017 By Diane Smith Leave a Comment

free tools and tips category image

 Beginners Quick-Start Guide On this page, you’ll find links to articles that will help you quickly start your journey on a plant-based diet including FREEBIES. Scroll down to see links that have a printable FREEBIE included in the post. Success is our aim. I’ve distilled the ideas down so they’re easy…

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Filed Under: All Articles, Articles, Getting Started, Health Tips

6 Green Holiday Gifts Good for People and Planet

December 13, 2017 By Diane Smith 2 Comments

Coupld-Giving-Gift

It’s so easy in our society, and especially during the holiday gift-giving season, to believe that bigger, shinier and faster is better, and that material things will make us happy.  But deep down we all know that the best things in life aren’t things…

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Filed Under: All Articles, Articles, Plant-Based Tips

Candy Central: 5 Holiday Healthy Eating Tips

December 6, 2017 By Diane Smith 2 Comments

Christmas-Candy

It’s not easy eating clean – especially around the holidays. It seems that everywhere we look at holiday time there’s food temptations staring us in the face! Rather it candy bowls filled to the brim in offices and lobbies, boxes of chocolates from our…

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Filed Under: All Articles, Articles, Health Tips

Help for Depression, Stress, and Anxiety: Mood-Boosting Plant Foods That Might Surprise You

November 28, 2017 By Diane Smith Leave a Comment

Sad

We all know how important diet is to overall health and for preventing many chronic conditions, such as heart disease and cancer, but did you know that certain vegan plant foods can actually lift our spirits, providing dietary and nutritional support for depression, stress,…

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Filed Under: All Articles, Articles, Mental Health, Plant-Based Tips

Gluten-Free Eaters Beware

November 11, 2017 By Diane Smith

Bread-with-Title

Higher Arsenic and Mercury Levels Gluten-free eaters beware. According to a May report, “The Unintended Consequences of a Gluten-Free Diet,” new research indicates that gluten-free dieters may be at greater risk of exposure to two highly-toxic metals, arsenic, and mercury. Both metals tend to…

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Filed Under: All Articles, Articles, Food Facts

The Lowdown on Arsenic in Rice

October 30, 2017 By Diane Smith 4 Comments

Arsenic in Rice

Does Rice Have Arsenic in It? Perhaps you’ve heard about arsenic in rice and are wondering what, if anything, you should be doing about it. With all the food, health, and environmental concerns out there, it can be hard for the average consumer to…

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Filed Under: All Articles, Articles, Cooking Tips, Food Facts

Staying Motivated on a Plant-Based Diet

October 10, 2017 By Diane Smith 4 Comments

Yes You Can

Staying motivated on a diet is super important, especially a plant-based diet. Like many worthwhile things in life, adopting a whole-foods vegan lifestyle may have its challenges, often requiring major changes to familiar routines. It takes intention to be food-conscious at every meal, change…

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Filed Under: All Articles, Articles, Getting Started, Staying Motivated

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Meet Diane

I help you discover the steps, tools and actions you need to eat a plant-based diet for disease reversal, weight loss and renewed vitality with recipes, health tips and inspiration to make the journey easier.

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