As you become a fan of vegetables, you’ll find one of the best ways to prepare them is by roasting. Roasting brings out their sweetness and most people enjoy the flavors. Not only that, roasting vegetables is quite easy, even without oil.
Roasting vegetables is also a great way to do meal prep since you can prepare a lot and keep the leftovers for different meals.
For example, roast up lots of cauliflower, carrots, and broccoli and use half of them into a marinara sauce to serve over pasta. Save the rest for making roasted veggie tacos served with black beans. Yum.
You’ll find recipes from straight roasted potatoes, to potato salad. There’s also roasted vegetables in a soup or in a salad. With this much variety, you’ll want to make up a batch every week. It’s a great way to get started on a whole-food, plant-based. I still enjoy them after all these years.